Ingredients
Method
Preparation
- In a blender, combine the strawberries, banana, Greek yogurt, and milk.
- If desired, add honey for sweetness and a few ice cubes.
- Blend until you achieve a smooth and creamy consistency.
- Pour into a glass and enjoy immediately!
Notes
This smoothie is best enjoyed fresh, but leftovers can be stored in the fridge for up to 24 hours. For long-term storage, freeze the smoothie in ice cube trays and blend for a quick breakfast later. Variations include adding peanut butter for protein or swapping berries for mango or pineapple.
