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Homemade Smash Burger Sauce drizzled over a juicy burger

Smash Burger Sauce

A creamy, zesty sauce that elevates your burgers and pairs perfectly with fries and veggies.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Condiment, Sauce
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon mustard
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste Season to preference

Method
 

Preparation
  1. In a bowl, combine mayonnaise, ketchup, mustard, and apple cider vinegar.
  2. Stir in garlic powder, onion powder, and season with salt and pepper until well mixed.
  3. Serve it generously on your homemade burgers!

Notes

Store leftovers in an airtight container in the fridge for about 5 days. Don't forget to give it a good stir before serving as flavors may settle. For a smoky twist, add smoked paprika or for added heat, incorporate hot sauce or jalapeños. Substitute Greek yogurt for mayonnaise for a lighter sauce.