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Ranch Ham & Cheese Tortilla Pinwheels

A quick and easy finger food perfect for gatherings, these pinwheels combine creamy ranch dressing, deli ham, and melty cheese rolled in tortillas for a savory delight.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 pinwheels
Course: Appetizer, Snack
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 large tortillas Choose fresh tortillas for better rolling.
  • 1/2 cup creamy ranch dressing Feel free to experiment with different flavors.
  • 8 slices deli ham Turkey can be used as an alternative.
  • 1 cup shredded cheese Cheddar or mozzarella work well.
  • 1 cup sliced vegetables Optional additions like bell peppers or spinach.

Method
 

Preparation
  1. Spread a layer of creamy ranch dressing over each tortilla.
  2. Layer slices of deli ham and shredded cheese on top.
  3. Add sliced vegetables if desired.
  4. Roll the tortilla tightly from one end to the other.
  5. Slice the rolled tortilla into pinwheels.
  6. Serve immediately or refrigerate until serving.

Notes

Refrigerate the pinwheels for a better texture when slicing. These pinwheels can also be frozen for 1-2 months if wrapped tightly in plastic.