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Vegan Lemon Cream Pie protein shake in a glass with lemon slice garnish

Lemon Cream Pie Vegan Protein Shake

A refreshing and nutritious shake combining zesty lemon and creamy texture, perfect for busy mornings or post-workout.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast, Snack
Cuisine: Healthy, Vegan
Calories: 220
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup almond milk
  • 1 piece banana Use frozen for a creamier texture.
  • 1 scoop vegan protein powder Choose your favorite flavor.
  • 2 tablespoons lemon juice
  • 1 tablespoon maple syrup (optional) Adjust sweetness as desired.
  • 1/4 teaspoon vanilla extract
  • as needed cups ice cubes Add to taste.

Method
 

Preparation
  1. In a blender, combine almond milk, banana, vegan protein powder, lemon juice, maple syrup, vanilla extract, and a handful of ice cubes.
  2. Blend until smooth and creamy.
  3. Taste and adjust sweetness if necessary.
  4. Serve immediately and enjoy!

Notes

For an extra delicious shake, consider adding lemon zest or a spoonful of nut butter for creaminess. This shake is best enjoyed fresh but can be stored in the refrigerator for up to 24 hours.