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Honey Chipotle Chicken Sliders served on a platter

Honey Chipotle Chicken Sliders

These Honey Chipotle Chicken Sliders are a delightful mix of sweetness and smokiness, perfect for a fun family dinner.
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Prep Time 30 minutes
Cook Time 14 minutes
Total Time 44 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Mexican
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb boneless, skinless chicken thighs Use thighs for juicier chicken.
  • 1/4 cup honey
  • 2 tablespoons chipotle in adobo sauce Add more for extra heat if desired.
  • 1 tablespoon olive oil For cooking.
  • Salt and pepper to taste
  • Slider buns Toast before assembling for added crunch.
  • Toppings (such as lettuce, tomato, and avocado) Switch up toppings for variety.

Method
 

Preparation
  1. In a bowl, mix honey and chipotle in adobo sauce.
  2. Toss the chicken thighs in the mixture and let them marinate for at least 30 minutes.
Cooking
  1. Heat olive oil in a pan over medium heat.
  2. Cook the chicken thighs for about 6-7 minutes on each side until cooked through.
  3. Remove from heat, slice, and assemble into slider buns with your desired toppings.
  4. Serve warm and enjoy!

Notes

These sliders can be stored in the fridge for up to 3 days. For meal prep, freeze the cooked chicken for about 2 months. Thaw and reheat as needed.