Ingredients
Method
Preparation and Baking
- Preheat the oven and bake the pizza crust according to package instructions until golden brown.
- While the crust is baking, grill the chicken breast until fully cooked, then slice it into strips.
- Once the crust is ready, spread a thin layer of Caesar dressing over the top.
- Layer the grilled chicken, Romaine lettuce, and croutons over the dressing.
- Drizzle with olive oil and season with salt and pepper.
- Top with grated Parmesan cheese if desired.
- Return the pizza to the oven for a few minutes to warm everything through.
- Slice and serve hot.
Notes
Store leftovers in the fridge for up to 3 days in an airtight container. For meal prep, freeze slices for up to a month. Reheat in the oven for best texture.
