Ingredients
Method
Preparation
- In a mixing bowl, combine Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract. Mix until smooth.
- Add in rolled oats, chocolate chips, protein powder, and a pinch of salt. Stir until well combined.
- Line a square baking pan with parchment paper and pour the mixture into the pan, pressing it down evenly.
- Refrigerate for at least 2 hours or until firm.
- Cut into bars and enjoy your healthy no-bake protein bars!
Notes
These bars can be stored in the refrigerator for up to 1 week. For longer freshness, freeze them. Serve them chilled, and try various add-ins or adjust sweetness to your liking!
