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A cup of coffee with healthy coffee creamer poured in, enhancing flavor and nutrition.

Healthy Coffee Creamer

A delicious and healthy homemade coffee creamer that elevates your morning brew without the guilt.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup
Course: Beverage, Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup almond milk You can use any milk of your choice.
  • 1/4 cup coconut cream For a richer creamer, add more.
  • 2 tablespoons maple syrup Can be substituted with honey or agave.
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon (optional) Adds warmth and depth.
  • a pinch sea salt

Method
 

Preparation
  1. In a mixing bowl, combine almond milk, coconut cream, maple syrup, vanilla extract, cinnamon, and sea salt.
  2. Whisk the mixture until fully combined and smooth.
  3. Pour the creamer into an airtight container and refrigerate.
  4. Use the creamer to elevate your coffee in the morning, shaking well before each use.

Notes

This creamer can be stored in the refrigerator for about 5-7 days. For longer storage, it can be frozen for about a month. If you want to spice things up, consider adding nutmeg or pumpkin spice.