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Tasty broccoli salad meal prep with fresh vegetables and healthy toppings

Broccoli Salad

A vibrant and crunchy broccoli salad that's perfect for meal prep, featuring wholesome ingredients and a tangy dressing.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Lunch, Meal Prep, Salad
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Salad Ingredients
  • 2 cups broccoli florets
  • 1 cup cherry tomatoes, halved
  • 1/2 cup shredded carrots
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup sunflower seeds
  • 1/2 cup feta cheese, crumbled
Dressing Ingredients
  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • to taste Salt and pepper

Method
 

Preparation
  1. In a large bowl, combine broccoli, cherry tomatoes, shredded carrots, red onion, sunflower seeds, and feta cheese.
  2. In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
  3. Pour the dressing over the salad and toss to coat everything evenly.
  4. Divide the salad into meal prep containers and store in the fridge for up to a week.

Notes

For best results, store the dressing separately until ready to eat. Consider swapping feta with goat cheese for a different flavor or using agave syrup to make it vegan.