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Bang Bang Chicken Bowl garnished with vegetables and drizzled with sauce

Bang Bang Chicken Bowl

A flavorful explosion of tender chicken, vibrant veggies, and spicy mayo, all in one pan for an easy cleanup!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Asian
Calories: 520
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups jasmine rice
  • 1 lb chicken breast, diced
  • 1 cup mixed vegetables (e.g., bell peppers, broccoli, carrots)
  • 1/4 cup mayonnaise
  • 2 tablespoons sriracha
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Green onions for garnish

Method
 

Preparation
  1. Cook jasmine rice according to package instructions.
  2. In a bowl, mix mayonnaise and sriracha to make the spicy mayo.
  3. Heat olive oil in a pan over medium heat. Add diced chicken, season with salt and pepper, and cook until browned and fully cooked.
  4. Add mixed vegetables and stir-fry until tender.
Assembly
  1. Serve the chicken and vegetable mixture over jasmine rice, drizzling with spicy mayo.
  2. Garnish with chopped green onions and enjoy!

Notes

Tips: Rinse rice before cooking for fluffiness. Customize veggies based on availability. Add more sriracha for extra heat. Swap chicken for tofu or shrimp for a variation.